beef

Bucciarelli’s is a licensed Certified Angus Beef (CAB) store. What is the Certified Angus Beef® brand? It is the best Angus beef available! It’s a cut above USDA Prime, Choice and Select.

And, The Certified Angus Beef® brand is a cut above all other Angus beef. It is the only Angus beef brand owned by the American Angus Association and its rancher members. The brand was created by farmers and ranchers with the passion to deliver only the best beef available. The specifications are so strict that only 1 in 4 Angus-influenced cattle earn the Certified Angus Beef® brand name.

What makes it great? Ten stringent specifications with marbling being the most important. The amount of marbling is one of the most important differences between the The Certified Angus Beef® brand and other Angus beef. Marbling gives beef its juiciness, tenderness and flavor.


Steak Tips
Steakhouse - Zesty Italian
Burgandy Wine*
Garlic Pepper*
Maple Bourbon
Grillmaster
Teriyaki

Armando's Original

*Seasonal

Hand Cut Steaks and Roasts
Filet Mignon / Tenderloin
Picanha
NY Strip
Prime Grass Fed NY Strip
Delmonico / Prime Rib
Prime Grass Fed Delmonico / Prime Rib
T-Bone
Porterhouse
Bone-In Ribeye
Marinated Steaks
Chuck Roast


 
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